About This

• Green Chinese Cabbage: 100 Chinese Cabbage seeds for planting produce crisp green leafy vegetables with pale green to creamy white stems and a mild, slightly sweet flavor. Grow these Asian vegetable seeds in spring and fall gardens, raised beds or containers for a versatile fresh homegrown harvest
• Crisp Mild Flavor: Tender bright to deep green leaves combine with crisp pale stems for two distinctive textures in one vegetable. Chinese Cabbage has a mild, slightly sweet flavor that works beautifully in stir fries, soups, salads, dumplings, noodle dishes and other fresh or cooked recipes
• 12 to 18 Inches Tall: Mature plants typically grow approximately 12 to 18 inches tall depending on variety and conditions. Compact upright growth and abundant green foliage make Chinese Cabbage well suited for traditional vegetable gardens, raised beds and appropriately sized containers
• Fast Cool Season Crop: Chinese Cabbage grows best during the cooler temperatures of spring and fall. Plants develop relatively quickly under favorable conditions, while prolonged summer heat can encourage bolting, making proper seasonal planting important for a quality leafy harvest
• Sun and Moisture: Grow in full sun to partial shade with fertile, well draining soil. Provide approximately 6 hours of sunlight when possible and maintain consistent soil moisture throughout establishment and leafy growth to encourage tender leaves and crisp stems

Overview

• Brand : CZ Grain
• Material Feature : Heirloom, Non GMO, Open Pollinated Seeds
• Color : Bright to Deep Green Leaves, Pale Green to Creamy White Stems
• Special Feature : Crisp Leaves, Mild Sweet Flavor, Fast Growing, Cool Season Vegetable, Edible Greens
• Expected Blooming Period : Summer to Winter
• Item Weight : 16 ounces
• Sunlight Exposure : Full Sun
• Unit Count : 3 Count
• Product Care Instructions : Plant in fertile, well draining soil and maintain consistent moisture throughout germination and leafy growth. Grow during cooler spring or fall weather for best results. Plant in fertile, well draining soil and maintain consistent moisture throughout germination and leafy growth. Grow during cooler spring or fall weather for best results.
• USDA Hardiness Zone : 2 to 11 as an annual vegetable