About This

• ENTIRE PLANT IS EDIBLE: Tender stems, green leaves, flower buds, and young yellow blossoms can all be harvested and used in a variety of cooked dishes.
• QUICK GERMINATION AND HARVEST: Seeds typically germinate in 4-10 days, with tender stems and yellow flower buds ready to harvest approximately 30–50 days after sowing.
• MILD, PLEASANT FLAVOR: Offers a tender texture with a mild, slightly sweet mustard flavor that complements stir-fries, soups, noodles, and steamed dishes.
• UNIQUE FLOWERING STALKS: Unlike heading greens, Yu Choy Sum develops slender edible stems topped with clusters of attractive yellow flower buds.
• GARDEN AND CONTAINER FRIENDLY: Compact, upright plants grow well in garden beds, raised beds, and containers, making them suitable for smaller growing spaces.
• Other Names: Choy Sum, Choi Sum, Yu Choy, Yau Choy, Cai Xin, Caisin, Chinese Flowering Cabbage, Flowering Pak Choi, and False Pak Choi | Scientific Name: Brassica Chinensis
• 95% Germination Rate, 4-7 days. Plants can be harvested 45-50 days after sowing.

Overview

• Indoor/Outdoor Usage : Outdoor
• Brand : TLSSCO
• Material Feature : GMO Free, Heirloom
• Color : Green
• Special Feature : Compact, Container friendly, Cool-season crop, Edible stems, leaves and flower buds, Fast Growing
• Expected Blooming Period : Produces yellow flower buds approximately 30–50 days after sowing; harvest while buds are mostly unopened Produces yellow flower buds approximately 30–50 days after sowing; harvest while buds are mostly unopened
• Item Weight : 9.07 g
• Sunlight Exposure : Full sun to partial shade; provide approximately 4–6 hours of direct sunlight daily
• Unit Count : 1 Count
• Expected Planting Period : Direct sow in early spring or late summer through early fall